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Podcast guestDallas, TX

Tanner Agar

Owner of Rye restaurant and Apothecary bar

Tanner Agar is a restaurateur and entrepreneur based in Dallas. He is the owner of Rye restaurant and Apothecary bar, which has received critical acclaim for its creative cocktails and farm-to-table cuisine. Tanner is passionate about supporting local suppliers and reducing waste in the food industry. He is a native of Texas and grew up in a family of entrepreneurs. Tanner is active on social media and enjoys engagin...

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Key topicsnewsdaily

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