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Podcast guestNew York City, USA

Farideh Sadeghin

Chef and food writer

Farideh Sadeghin is a chef and food writer who has written for various publications, including The New York Times and Eater. She is the author of several cookbooks and has appeared on food television shows. Sadeghin is known for her expertise on Middle Eastern cuisine and her ability to share the stories behind the food she cooks. She is based in New York City.

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