Erin Booke

Food critic and journalist

Erin Booke is a food editor for The Dallas Morning News. She has been with the publication for several years and has written extensively on food and dining in the Dallas area. Booke is also a frequent contributor to other publications and has appeared on local television shows. She is known for her expertise on food trends and her ability to connect with chefs and restaurateurs. Booke is a native of the Dallas area a...