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Durkhanai Ayubi is an Afghan-Australian restaurateur and entrepreneur. She and her family immigrated to Australia from Afghanistan in 2009. Durkhanai's parents, Farida and her husband, opened a restaurant called Parwana, which has become a thriving business. Durkhanai has been instrumental in keeping alive the stories and flavors of her homeland through her restaurant. She has also been involved in various community initiatives and events. Durkhanai is known for her warm hospitality and dedication to preserving Afghan culture. She has been featured in various media outlets and has received recognition for her contributions to the Australian food scene. Durkhanai is a proud Afghan-Australian and is passionate about sharing her culture with others.
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