Dr. Yves Borgefors
Entomologist and food scientist
Dr. Yves Borgefors is a Swedish entomologist and food scientist. He has spent his career studying the nutritional and environmental benefits of insect-based food sources. Dr. Borgefors has published numerous papers on the topic and has worked with several companies to develop insect-based food products. He is a leading expert in the field of entomophagy and has been featured in several media outlets. In his free time...
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