
About this episode
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本集主題:練切和菓子
訪問:楊塵
和菓子之中被稱為上生菓子的『練り切り(nerikiri)』,是使用白豆沙為主要原料,加入練切外皮與染色及塑型,而製做出的像藝術般的日式甜點為練切菓子,無需繁雜的工具就能完成,不只好看更有綿密與細緻的口感。
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