Too Frozen to enjoy

0:00Hey, this is strong, baby. How y'all doing out there today? I hope everybody is doing well. I mean, it's March, yeah. We can get ready to march on down to the next one, bro. Easter coming and all those other things, it's coming. Let's see if my children are growing. So I ain't got to really work about Easter and stuff like that. But I will have some eggs. I'm not covered in them when I like that because you know, in life, as your children get grown, they only want the ball eggs. You know how your parents used to leave ball eggs in there and you go in there and grab the egg, crack it open and eat it. I bought some eggs, those eggs been sitting there for almost a month, and nobody ate. It's not eaten them. I'm like, is there something wrong with eggs now? I don't know what. And you know, as far as cooking scrambled eggs, nobody's doing that either. So what is it? It's the birds that are so affected or whatever

1:03that they cause in my family to say no to eggs. And I'm like, what do I do with these eggs? I got like, over 48 eggs sitting in my refrigerator. And that's why I took the time to boil some of them because I was like, maybe if I boil them, you know, it just appeared. No, they're still in the container with the label that says, boil eggs. And you know, I'm going in there and I'm looking every day and I'm like, nobody's eating them. So you know, then I said, why? Nobody's eating these ball eggs. I know my family like, boil eggs. So I decided. I said, let me get up there going, boil eggs and see where I live by eating it. And you know how you got to hit it on something before the crack. So you just start peeling it. Okay, I hit it on the camera and I'm like, and it just split up a little bit. So I'm like trying to peel it back or whatnot.

2:03And so I'm peeling it back. Guess what? It is frozen. I mean, it is so frozen. You can't even see the yolk inside of it. I'm like, wow, what is this? I mean, I guess my fridge is up too high or whatever. But I mean, how water wanted and everything. You know, to try to bring it back to life. And it was like this ain't happening. And so I try to like open it up. But it was too frozen. It was just like, like it says, a hard boiled egg. I mean, it was hard and I couldn't do nothing with it. And I was like, it's all these eggs in this container frozen stuff. And that's why nobody, maybe somebody did what I did, you know, took out one of them. You know, had the battle with it and was like, this is not going to be my calories for the day. And so I'm like, wow, do I, I mean,

3:06it's like 12 eggs in a container. So I'm like, do I throw these eggs away? Yeah, I mean, because food do cost money still. No matter what it is, it still costs money. I'm like, what do I do with them? And then, you know, when comedy come over, you know, sometimes they're home and tell me like, we got some bullets and then you want a ball of eggs. I'm like, practically trying to get these eggs away so that I don't throw them away. You know, Easter is coming. And, you know, my children, they are grown. So I don't do the coloring of the eggs or the eggs to honor anything like that because my baby is 27 and my oldest is 35 and my middle child is 34. So I mean, you got that. And so I'm like, what do I do with these eggs? And I do not want to put them out there on the lawn.

4:08Colored to whatever for some child to get. And they being frozen stuff. I mean, if I had to go through something and refer to that like, wow, what the heck? I'm running high water on it and it's still frozen. What do you think that child is going to be like? Like, mommy, I can't eat this. So I mean, especially if the parent pillows for them and go here. Now they got broken teeth and crying. I mean, it's like they get the icicle but in a bowl, a bowl heart egg. You know, frozen stuff. Talking about the tomatoes and I said, you know, the milk. It's frozen, the eggs are frozen. Like, is it frozen? I am like, nah. It's the way the fridge is today, you know. But the milk.

5:08I usually like to drink a couple of milk a day. So the other day, you know, I said, I'm going to drink a couple of milk and it wouldn't come out of the container. So I looked at the container and I was like, this don't inspire until next year, you know, that late day milk or whatever. I'm like, it got like six months or something or they did, you know, why is that coming out of the container? So well, yeah. So I put it in the microwave for like 15 seconds. And I smelled it. You know, it smelled like regular milk. And as I put it in the microwave for 15 seconds, I poured it into my cup a little bit, came out. And yes, I drank it and it tasted regular. And I was like, what is going on? And that was the problem. It was frozen stuff. I mean, it was frozen so stiff. The hot water wouldn't melt.

6:09If the hot water melted, it would have turned into water. That's how long it would have took that, you know, throw it out. So I was told to just leave it on the counter for a couple of hours. I was like, no, this is going to be sour milk. So I mean, when you and he lose you, you get confused. I mean, and I'm like, what else in this refrigerator is frozen stuff? So I'm like going through the stuff in the refrigerator. I'm like, let's see. We got baloney in here. Let's see if that's frozen. Nobody even touched an act. So what's wrong with that? And I'm talking to my daughter, I said, how come you ain't got baloney? You know, coca's is like the number one thing in our household that we love to eat and enjoy. So I'm like, why ain't eating a baloney? She said, cut. That's it.

7:09That's it, cut. What? She said, because it ain't nothing to go with it. And I was like, what do you mean? She said, analgeses. And I was like, oh, there. I mean, we got like a baloney sitting there. And it's going on what? Maybe two days there, but I'm like, nobody even touched it. It's literally still got the tag from the supermarket order. They say how much it costs and all that, you know, still taped up like, and I'm like, wow. So you know, some days I sit downstairs and I'm with my family. And, you know, they, in the morning, we sit there. I'm like, what's going on here for breakfast? Ain't nothing in there, but like I said, I'm like 48 eggs in there.

8:12All right. So we pass over breakfast. But it's not going to be breakfast. Basically, they went for tomato order out or get some breakfast or something. And I'm like, what's your name for lunch? We ain't got no cheese. It's only like when my husband come home. He always usually have a bowl or something. So he ate the bowl, right? Not like literally ate the bowl, but he ate what was inside of his bowl. And so when he came upstairs, I was like, what did you eat? He said, I had peanut butter and jelly. I said, what the hell do you have? I said, why would you have peanut butter and jelly? We cooked this food down there, you know? He said, I feel like peanut butter and jelly is that a problem? And no, wasn't a problem. It's the fact that, you know, I cooked.

9:12So being so I cooked, I wanted them to eat the food that I cooked. So, you know, I'll make this, you know, point up when I cooked. Do I cook a full meal or, you know, just something with a day? Because when I cook, I cook enough. You know, we have leftovers or whatever. And they don't eat leftovers. So, I'm like, I don't use a measuring cup or anything like that, the measure how much food I'm going to get. So, here we have it. A refrigerator with food that nobody wants to eat, one because it's frozen. It don't have the match to go to it. I mean, we just recently got jelly. So I asked my husband, I said, real jelly or fake jelly? He said, it's not jam, so it was real jelly. I said, you know, just because it doesn't say jam, it could be fake jelly. He's like, no, I don't think so. It was real jelly.

10:12So, you got that. And that's, you know, what I'm dealing with in life, you know. I'm like, wow, now about order something. You talking 50 something dollars every time you order something because you can't just buy yourself something. You got to buy everybody in the household. So, with that, you're talking about 50 or 60 dollars just to get everybody a sandwich. And I'm like, what the hell? They don't eat leftovers, the food and the milk is frozen. So, you know, like, even with this cereal, we got two boxes of cereal in the refrigerator because they're open. And I'm like, maybe I'll eat some cereal. But then I don't want to eat the cereal because the milk is frozen. And then, you know, they're telling me, you could just put the cereal on the bowl and just eat it as finger food. And I'm like, oh, not.

11:13So, you live and learn these different things in life. And you say to yourself, wow. And then everybody, everybody in the house is saying they want to just put it to go and die it. Can't go with my calories or can't go with it is. But whatever. So, you know, if you eat one thing like a sandwich and then later on, you'll be like, here, do we got something else to eat or whatever? No, I'm sorry. I can't. This one sandwich took up everything. And I'm like, what the heck? Where these people come from? So, you know, mom, I'm sitting there and I'm like, maybe I need to do the air trying to die it. You know, just eat one meal and call it the day. So, you know, a couple days, I was like, my daughter, she gave me something to eat and I ate it.

12:14And then, like, four hours later, she was like, it's dinner time. You ready for dinner? I was like, no, I'll just have something to drink. And she was like, why, I cooked. And I was like, does I eat four hours ago? She was like, but it's my turn. I cooked. And I was like, I'm not really hungry. And she was, she was like, but I cooked. So, she wasn't having it, I guess, because she'd been in the kitchen, mom, when I cooked. And then, to the next thing, you know, my table was pulled out and she was coming, it's so funny. She was coming in with the plate and she put the plate on the table and I looked at her and she said, what do you do? What do you want to drink with this? And I said, it doesn't matter.

13:14And she wasn't having it. And you know, I cooked and ate this stuff. So, I mean, in life, you live and you learn. And you know, when you're around your family, they are so funny, really funny. My baby daughter, when she comes over, she likes to have a certain kind of middle. And she called me, she actually called me on the phone and told me she was going to get herself something to eat before she got through the house. And, you know, I didn't want to say, go bring me something back, too. Because it would have sounded like I was being greedy, but I wasn't being greedy. Yeah, I was just like, she's going to get something to eat and she's going to bring it back. She's going to be sitting there eating it in front of us. I was like, need an order for her. And I was like, so what'd you get? She said, I don't know whatever. I stopped past first while I'm driving. I was like, bad.

14:14So when she got through the store, my son, he picked up the phone and he was like, what'd you get? And then she said food. And so my son, my mom wants you to get her something. And then she was like, what she was. He was like, I don't know, just get her anything. She just sounded like she wants something. I don't know what she was, but get her something. And it was funny because I felt myself in that situation where the parents are supposed to ask the child to bring them back something when they get something to eat. But they made it like it was so normal. Yeah, you can't ask. So they're bringing something back. It was something that I felt awkward. But it was okay. I ate what I ate. It was all right. I didn't handle well with it. But I felt awkward. Because I'm like, I'm supposed to buy a bring them something.

15:18So I mean, good news. You live and you learn about life. I mean, when you have a family like mine, you got to love and you got to like them. Because they all are different and strange. All of them. Each and every one of them down to the husband, to the children. They just make my day. It's life because I am talking to you about what's going on with my refrigerator. And I'm telling my husband, no, it ain't up too high. Honestly, it is because we're getting frozen food and stuff like that where we're like just opening the refrigerator and just walking away from it. So then you had that living life and life. I guess you could say it. What's something you add to it if something is wrong if something is wrong with something. You got to open your mouth so that somebody could fix it or you could fix it. So live life so things could be right.

16:20It's like something you add to it. If something is wrong with something, if something is wrong with something, you got to open your mouth so that somebody could fix it or you could fix it. So live life so things could be right.