Nostalgic Ice Cream Flavors, Local Ingredients

0:00In Sydney today, March 6th, Wall Foster is shaking up the ice cream scene with flavors that bring back childhood memories. Think nostalgia combos like orange jelly paired with rich jersey milk ice cream or rice pudding topped with spiced brown butter and a hint of. Galango. His treats stand out thanks to restaurant level skills honed at high-end spots like Arya. That means super smooth and dense textures you won't find at typical shops. Foster pulls ingredients straight from the local area, including native fruits, regional honey, and milk from cheese maker Depper Aller's cows. It all ties into that fresh, hinterland vibe. You'll spot his ice creams regularly at daily counter and brunswick heads. He also pops up at special events with places like the salty mangrove. If you're chasing something beyond basic scoops, keep an eye out for Foster's next drop this summer. This episode is brought to you by our sponsor. See the episode description. A pillow that plays your podcasts, music, or white noise privately. No ear buds required.

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