Mycotoxin effects on swine

Dr. Giesting leads the MicroNutrition innovation approach and execution departments at Cargill. In this episode, he discusses some of the deleterious effects of the most critical mycotoxins on swine production: zearalenone and deoxynivalenol (DON). Have you watched this episode? Share your thoughts on that with us.

*Watch the full episode: https://www.swinecampus.com/blog

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