
Miller and Carter's $2M Edinburgh Makeover
About this episode
Mitchells and Butlers unveil £2 million makeover for Edinburghs Buckstone Terrace, transforming Charwood restaurant into Miller and Carter Steakhouse. The revamp includes a new layout, reduced terrace, parking spots, and a bull sculpture. Despite local objections, the project could open by year-end, revitalizing Buckstones dining scene.
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Edinburgh News Today | 2 Min News | The Daily News Now! — Miller and Carter's $2M Edinburgh Makeover. Machine-transcribed; use the interactive transcript above to jump the player to any line.
It's April 27. You're listening to Edinburgh News today, AI-powered local news. I'm Corey with the story. Mitchell's and Butler's just dropped plans for a 2 million pound makeover on a landmark Edinburgh spot at 47 Buckstone Terrace. They're turning the old charwood restaurant into a Miller and Carter Steakhouse with permission filed to the city of Edinburgh Council on March 31. The revamp hits the 6,000 square foot site hard, tweaking the inside layout, shrinking the terrace to add more parking spots, and slapping on a big bull sculpture out front. They'll swap in new windows, doors, kitchen vents, cladding, lighting, and even a fresh freezer and fence. Charwood ran strong there for 12 years before closing in January, and this chain known for spots like Browns and All Bar One is eyeing more prime. Locations across Scotland. Back in February, their acquisition boss called it a major win for the Steakhouse brand. Now the plans face three objections from locals, though details are under wraps for now.
The Council's still reviewing everything from AC units to roof ladders. Word is, if it all clears, Miller and Carter could fire up grills by years in, breathing new life into buckstones dining scene.
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