
About this episode
It’s the poshest spice of all, often worth its weight in gold. But saffron also has a hidden history as a dye, a luxury self-tanner, and even a serotonin stimulant. That’s right, this episode we’re all about those fragile red threads plucked from the center of a purple crocus flower. Listen in as we visit a secret saffron field to discover why it’s so expensive, talk to a clinical psychologist to explore the science behind saffron’s reputation as the medieval Prozac, and explore the spice’s off-menu role as an all-purpose beautifier for elites from Alexander the Great to Henry VIII.
Learn more about your ad choices. Visit podcastchoices.com/adchoices
Get every episode summarized
Each time Gastropod publishes, we email you a written briefing from the transcript — the topics, who appeared, and any specific claims, with the ad reads skipped.
Email me new episodesFree for 3 shows. No card needed.
No transcript yet
This episode has not been transcribed. Request it and it moves to the front of the queue.
More episodes
More from Gastropod

White vs. Wheat: The Food Fight of the Centuries
Gastropod
Apr 21, 202652:35pending

Protein, Pyramids, and Politics: The Forgotten Stories and Controversial Science...
Gastropod
Apr 7, 202655:00failed

Sushi's Extraordinary Evolution: From Pickle to Primetime
Gastropod
Mar 24, 202645:29failed

SNAP To It! Why Food Stamps Matter To All of Us—And Why They're Under Threat
Gastropod
Mar 10, 202646:45failed