LuAnn's Bakery Cafe Opens in Hartford

0:00It's March 30th. Welcome to Hartford News Today, powered by AI. I'm Corey with the story. A popular Connecticut Bakery chain is leveling up with a fresh cafe in downtown Hartford. Luans Bakery and Cafe opens Tuesday, March 31st, at 190 Trumble Street in a spot that used to be a bank. They'll serve coffee, pastries, breakfast, and lunch from 7 a.m. to 3 p.m., Monday through Saturday. The first 100 customers snag a free commemorative pin. This move marks the latest in their steady grind from small town routes in Ellington to four full locations, including two there, one in Stafford, Springs, and now Hartford. They also run a production hub and gluten-free kitchen back in Ellington to keep things rolling. Owner Josh Firkler, born and raised in Ellington, brings family energy to the biz. After running a tea room in Illinois, he came home with his wife and five kids, jumped on board Luans from his farmer's market days, and turned it.

1:01Into brick and mortar spots, starting back in March 2017. Their menu hits with from scratch goods like cinnamon rolls, sandwiches, wraps, salads, and specials using top shelf ingredients, plus gluten-free. Very free and vegan picks. They bake starting at 1 a.m. with up to 40 folks on deck, supplying cafes and partners like big, wide stores, and local spots. As Luans keeps expanding ties across the state, expect more fresh bites fueling Connecticut mornings. Keep an eye on this hometown hustle.