About this episode
Tim Ferriss built his career on finding the sweet spot between effort and outcome. The podcaster and bestselling writer — you probably know him from The Four-Hour Workweek or The Four-Hour Chef — uses his books as opportunities to teach himself how to be a better human being, whether it’s holding his breath for 4 minutes, or searing a perfect steak. Tim stopped by the Upsell studios to chat with Helen about his relationship with fine dining, the path that led him to writing a cookbook, and how to win at dating apps.
Learn more about your ad choices. Visit megaphone.fm/adchoices
Get every episode summarized
Each time Eater's Digest publishes, we email you a written briefing from the transcript — the topics, who appeared, and any specific claims, with the ad reads skipped.
Email me new episodesFree for 3 shows. No card needed.
Hosts & guests
No transcript yet
This episode has not been transcribed. Request it and it moves to the front of the queue.
More episodes
More from Eater's Digest
Introducing Land of the Giants: Delivery Wars
Eater's Digest
Jul 2, 202135:42pending
Mayoral Candidate Eric Adams Thinks Roof Farms Can Save New York (aired December...
Eater's Digest
Jun 25, 202127:39pending
Oatly's Massive IPO, A Government Aid Update, and Impossible Burgers in Schools
Eater's Digest
May 28, 202141:29pending
The Unique Challenge of Reopening a Massive Restaurant Space
Eater's Digest
May 7, 202154:54pending