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How 2015 Shaped Pittsburgh's Food Scene

About this episode

Some of our favorite restaurants are celebrating their 10th anniversaries! That includes places like Driftwood Oven (home of the ever-popular sourdough pizza) and Butterwood Bake Consortium (known for its late night cakes). What was happening a decade ago that allowed these restaurants to flourish — and how did they change Pittsburgh's food scene? Post-Gazette dining critic Hal B. Klein joins host Megan Harris to discuss his Class of 2015 series and share how spots like Senti and Scratch & Co. totally rocked our local dining scene. Get more from City Cast Pittsburgh when you become a City Cast Pittsburgh Neighbor. You’ll enjoy perks like ad-free listening, invitations to members only events and more. Join now at https://membership.citycast.fm or gift a membership at https://membership.citycast.fm/gifts. Learn more about the sponsors of this December 9th episode: Fulton Commons Babbel - Get up to 55% off at Babbel.com/CITYCAST Aura Frames - Get $35 off the Carver Mat frame with Promo Code CITYCAST Want more Pittsburgh news?  Sign up for our daily morning Hey Pittsburgh newsletter. We’re on Instagram @CityCastPgh. Text or leave us a voicemail at 412-212-8893. Interested in advertising with City Cast? Find more info here.

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How 2015 Shaped Pittsburgh's Food Scene

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