Growing Community, Culture, and Climate-Adapted Crops

Pueblo Seed & Food Co. is a family-run organic farm and seed enterprise rooted in deep stewardship of land, seed, and community. Established in 1996 and now operating on irrigated acreage near Cortez, Colorado, the company grows a wide diversity of certified organic crops—open-pollinated seeds, chile peppers, varietal garlic, vegetables, legumes, and heritage grains—selling them as seeds, fresh produce, and handcrafted foods through their Seed & Bakehouse retail space. Their mission centers on renewing and strengthening community resilience by stewarding healthy seeds and food, guided by regenerative, biodynamic, and conservation farming traditions that honor both plant genetics and human stories.

As winter approaches, Pueblo Seed & Food Co. invites its community to celebrate the Winter Solstice Fundraiser on Sunday, December 21, 2025, at their downtown Cortez Bakehouse. This festive gathering not only marks the seasonal turning point with music, hands-on milling and baking, and holiday shopping, but also serves as a kickoff to their exciting new initiative—the Pueblo Seed & Grain Hub, developed in partnership with the Onward! Foundation to expand regional capacity for drought-tolerant grain and legume production. Join in the spirit of the season with whole grain cookies, community, and support for food and seed security in the Southwest. By Paige Sparks.

Watch this story at
www.durangolocal.news/newsstories/growing-community-culture-and-climate-adapted-crops 

This story is sponsored by Choice Building Supply and The LOR Foundation.

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