
Fake Maple Syrup Scandal: L'Érabeille Exposed
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Maple Syrup Scandal Deepens: Fake Syrup Resurfaces, Distributors Furious
A new wave of fake maple syrup, this time labeled as LÉrabeille, is hitting store shelves, following last weeks discovery of le sirop Angela. Tests reveal the syrup is cut with 50% cane sugar. Distributors like Pierre Alain and Sylvain Desgranges are pulling their stock, with Desgranges planning to test his. Bourdeau, the producer, remains silent on the labels. The scandal is damaging Quebecs maple industry reputation, with small-time producers often skipping lab checks.
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Calgary News Today | 2 Min News | The Daily News Now! — Fake Maple Syrup Scandal: L'Érabeille Exposed. Machine-transcribed; use the interactive transcript above to jump the player to any line.
It's April 14. Welcome to Calgary News Today, powered by AI. More fake maple syrup from producer Steve Bordeaux is hitting store shelves. This time, hidden under a label called Lara Bale that covers his company. Name. Last week, it was Lesirup. Angela doing the same trick, and now Grocers are pulling these cans fast. This all blew up after tests showed Bordeaux's so-called pure syrup was cut with 50% cane sugar. He first blamed out of proven suppliers, but cans keep popping up relabeled by distributors who bought from him. Distributors like Pierre and Lane of Lara Bale are furious, calling it horrible, and saying folks will do anything to get rich. He slapped his labels on before the story broke. Did no was fake, and now he's yanking at all, even from chains like Adonis. Another distributor, Sylvain Dees Grange's, sold it as Lesirup Angela and plans to test his stock. Bordeaux hasn't responded to questions on the labels. The scandals bruising Quebec's maple industry rep says Federation President Luc Goulet.
Most producers ship bulk barrels that get lab checked, but small timers canning direct for stores often skip that step, leaving consumers and legit. Farmers paying the price.
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