About this episode
The freezer aisles are being overtaken by non dairy and diet ice creams; Zan Romanoff explains. Restaurant dessert menus are being taken over by soft serve and sundaes; Monica Burton explains. Finally, Bill Addison and Daniela Galarza judge a contest to decide what the best pint of ice cream actually is. Contestants: Stefanie Tuder, Esra Erol, Serena Dai, Matt Buchanan, Milly McGuinness, Pelin Keskin, Stephen Pelletteri. Hosted by: Daniel Geneen and Amanda Kludt. Sign up for Amanda Kludt’s newsletter here.
Learn more about your ad choices. Visit megaphone.fm/adchoices
Get every episode summarized
Each time Eater's Digest publishes, we email you a written briefing from the transcript — the topics, who appeared, and any specific claims, with the ad reads skipped.
Email me new episodesFree for 3 shows. No card needed.
Hosts & guests
No transcript yet
This episode has not been transcribed. Request it and it moves to the front of the queue.
More episodes
More from Eater's Digest
Introducing Land of the Giants: Delivery Wars
Eater's Digest
Jul 2, 202135:42pending
Mayoral Candidate Eric Adams Thinks Roof Farms Can Save New York (aired December...
Eater's Digest
Jun 25, 202127:39pending
Oatly's Massive IPO, A Government Aid Update, and Impossible Burgers in Schools
Eater's Digest
May 28, 202141:29pending
The Unique Challenge of Reopening a Massive Restaurant Space
Eater's Digest
May 7, 202154:54pending