About this episode
Today’s episode dives into a topic that isn’t for the faint-hearted: dispatching and processing chickens. If this isn’t your cup of tea, no worries—feel free to skip this one. But for those curious about taking full control of their food supply, stick around for practical tips and advice on humane dispatching, plucking, and preparing your chickens for storage.
Links
Apron for dispatching - https://amzn.to/3DjIjYD
Rubber Plucker Fingers - https://amzn.to/3VDmRUN
Kill Cone - https://amzn.to/3VGN44V
Shrink Wrap Bags - https://amzn.to/3OUBy1M
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