E. Coli Outbreak Linked to Raw Farm Cheese

0:00On March 16, federal health officials have linked an E. coli outbreak to raw milk cheddar cheese from California based raw farm sickening at least. Seven people across three states. The Onus has started in September 2025 and stretched into mid-February, with five cases in California, one in Florida, and one in Texas. More than half involved children three years older younger and two people ended up hospitalized. The FDA identified the cheese as the likely source based on patient interviews and genetic matches among the bacteria, though tests on raw farm. Products came back negative. They asked the company to voluntarily pull the items from shelves, but raw farm declined. Meanwhile, the Centers for Disease Control and Prevention advised consumers to skip any raw farm raw cheese products for now. The farm's owner argued there's no solid proof tying his cheese to the sicknesses and called the alert too soon. Investigators are still interviewing the remaining patients and tracing potential contamination

1:01sources, so the situation could evolve as more details. Come in.