
Brix, Bones, and Better Beef with Dr. Will Winter and Steve Campbell Ep. 58
About this episode
Join us in this episode of The Acres U.S.A. Podcast, hosted by Taylor Henry, as we dive deep into sustainable farming and regenerative agricultural practices with renowned experts Steve Campbell and Dr. Will Winter. Steve shares his journey from ranching in Idaho to discovering the transformative effects of nutrition and grass finishing on livestock. Will recounts his evolution from conventional livestock practices in Kansas to founding a holistic veterinary practice. They cover a wide array of topics, including the importance of mineralization, the impact of diet on livestock health, grass finishing techniques, and the role of biological stimulants in improving soil fertility. Be prepared to learn invaluable insights on how to increase the productivity and sustainability of your farming practices. This episode also includes practical advice for young farmers and the significance of niche markets in modern agriculture. Don't miss out on these conversations if you are serious about taking your farming practices to the next level!
Important Links from Today’s Episode:
Members site: https://members.acresusa.com
Acres U.S.A. Homepage: https://www.acresusa.com/
Access Eco-Ag 2024 Recordings: https://conference.eco-ag.com/24recordings
Acres U.S.A. Memberships: https://eco-farming.com/
Dr. Winter’s Website: https://www.willwinter.com/
Steve Cambell’s “Tailor Made Cattle”: https://www.tailormadecattle.com/
Register for the “Farm Weird” Field Day: https://conference.eco-ag.com/farmweird
Register for the “Viroqua On-Farm” Event:
https://eco-farming.com/viroquaevent
Get every episode summarized
Each time The Acres U.S.A. Podcast publishes, we email you a written briefing from the transcript — the topics, who appeared, and any specific claims, with the ad reads skipped.
Email me new episodesFree for 3 shows. No card needed.
Hosts & guests
No transcript yet
This episode has not been transcribed. Request it and it moves to the front of the queue.
More episodes
More from The Acres U.S.A. Podcast

From Organic Farming to a Nationwide Food Network: David Stelzer of Azure Standa...
The Acres U.S.A. Podcast

An Evening with Wendell Berry | From the Acres U.S.A. Archives
The Acres U.S.A. Podcast

The Farmer’s Free Lunch: Unlocking the Resources Already on Your Farm Ep. 123
The Acres U.S.A. Podcast

Growing Without Irrigation or Plastic with Jeff Poppen Ep. 122
The Acres U.S.A. Podcast