About this episode
Welcome to the first episode of our Brassica Week super special. Each day this week we will be publishing a mini episode covering a specific cultivar of our most versatile vegetable species, Brassica Oleracea.
In this first installment of our Brassica Week we will be covering the workhorse of any small farm, the trendy Kale!
We cover this recent superstar's history, from it's origins in the pre-roman mediteranean, to its repeated introductions to the USA. And as always we cover how to grow this hardy Brassica, how to harvest it, and its role in the Revolutionary's Garden.
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