Biostimulants in Agriculture with Patrick Brown

Many growers seeking success for the long term continually look for the best technology, including plant nutrition. Biostimulants are a promising frontier for many, and greater scientific understanding of what they can do is helping the process. 

Distinguished professor Dr. Patrick Brown of UC Davis is one of the world’s foremost biostimulant experts. He’s the chair of this year’s Biostimulants World Congress, and said greater understanding of specific biostimulant benefits is crucial to their adoption. He said many bio-stimulant products have been sold with broad statements, which won’t be sufficient moving forward. 

“I think there’s an innate recognition and interest amongst farmers that a more biological approach would be useful, and at least a hope, if not yet a belief, that biostimulants might be part of that solution,” Brown said.