Be A Sommelier

Lindsay, now part-owner of Rimessa Roscioli and co-founder of the Roscioli Wine Club, came to Rome 5 years ago while studying wine in Santa Barbara with the Court of Master Sommeliers.  She recognized that studying wine was about being completely immersed in it, not merely reading from books.  Wine and vineyards became her compass as she traveled the major wine regions of Spain, France and Italy on a 10-week solo vacation - ultimately landing her at a mind awakening wine tasting at Rimessa Roscioli and changing the complete direction in life.

 

More than being a sommelier focused solely on wine, she creates an experience for guests which allows wine to be a weaver of travel, humans, stories, culture, history, art, philosophy, discussion and shared experience - all of which have become the foundations of the Roscioli Wine Club.