A case for beef -- the world's most controversial food
About this episode
In this episode, we discuss the war on beef and the counter-perspective of the Sacred Cow book + documentary. We explore the environmental implications of beef production, the nutritional benefits of beef, and our soft sourcing recommendations.
Documentaries mentioned:
Sacred Cow
Kiss the Ground
Sources:
Diana Rodgers (@sustainabledish)
Robb Wolf (@dasrobwolf)
farmmatch.com
eatwild.com
localharvest.org
Sustainable Dish Podcast with Lily Nichols RDN
Find us on Instagram: @Homegrown_education and @Joeyhaselmayer
Homegrown Resources
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