#60 - What Fermented Drinks Can I Make?

Today's episode is dedicated to covering the wide world of fermented drinks - all accessible to you, makeable in your own kitchen, right now. We talk about over 20 different fermented drinks, including scoby ferments, whey ferments, grain ferments, wild ferments and we tell you how you can incorporate these super-health-giving, delicious foods into your life.

So if you've ever asked the question, what fermented drinks can I make or what other fermented drinks can I make, this episode's for you!

You'll leave episode informed, inspired and ready to get going on some new fermented drinks for you and your family to enjoy!

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What we cover:

Scoby ferments
Whey ferments, and how you don't have to use whey
Grain ferments, including ale and boza
Wild ferments
Dairy ferments
Gluten-free ferments
Sugar and alcohol content concerns
Using fermented drinks in smoothies
Second-ferments

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Resources:

Boza course

Sowans course

DIY proofing box article

Kobo Fermentary (the gingerbug queen)

Andrea's Kombucha article

Alison Rye Kvass article

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