About this episode
“CarnivoreJT” is an Equip-Foods sponsored bodybuilder, having just released a cook book (on his website) and hosts The Inner Carnivore Podcast.
IG: @ carnivorejt / www.theinnercarnivore.com
TIME STAMPS:
01:12 NEW CARNIVORE COOK BOOK(!), B.E.B.B. bulking, & latest news on The Inner Carnivore Podcast
08:02 CarnivoreJT’s CARDIO RECOMMENDATIONS (or lack thereof) for having ABS YEAR ROUND.
14:22 Why you will likely weigh more temporarily immediately after burning fat.
20:21 You do NOT HAVE TO BE A PERFECTIONIST to embrace a Carnivore W.O.E.
25:02 Marinated FLANK STEAK with LOBSTER TAIL & Chimichurri recipe.
31:01 DISCLAIMER: Eating raw meat is a terrible idea and you should totally never even consider doing this and we are not responsible should you choose to do so and grow a third eyeball 🙂
34:02 Practical tips & advice on understanding the SOURCE of your meat.
40:15 Favorite ways to cook PORK BELLY!
43:12 Stuffed CHICKEN BREAST.
44:10 How to cook a KILLER STEAK!
48:03 CHINESE FIVE-SPICE air-fried pork belly!
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